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Trisodium Citrate Dihydrate (Food Grade), also known as Sodium Citrate Dihydrate, is a highly water-soluble sodium salt of citric acid widely used in the food, beverage, pharmaceutical, cosmetic, and industrial sectors. It functions primarily as an acidity regulator, buffering agent, emulsifier, and sequestrant.
Food Grade Sodium Citrate is commonly used in processed cheese, beverages, jams, confectionery, dairy products, powdered drink mixes, and water treatment applications. It helps control pH, improve stability, enhance flavour balance, and prevent metal ion interference in formulations.
This versatile ingredient is also used in pharmaceutical formulations, detergents, cleaning products, and laboratory applications due to its chelating and buffering properties.
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