Call Us Now : 0401822463
Call Us Now : 0401822463
Price range: $21.30 through $524.36
IN STOCK: [100g, 500g, 1kg, 2kg, 4kg, 5kg, 10 kg,15kg,25kg and (40x25kg)]
Available for Delivery & Pick up
Sodium Carboxymethyl Cellulose (CMC) High Purity Grade/Food Grade is a premium quality water-soluble cellulose derivative widely used as a thickener, stabiliser, binder, suspending agent and viscosity modifier across food, beverage, cosmetic and industrial applications.
CMC forms clear to slightly hazy viscous solutions in water and provides excellent water retention, film-forming and suspension properties. It is commonly used in sauces, dairy products, beverages, bakery products, confectionery, ice cream, pharmaceutical preparations and personal care formulations.
This versatile product improves texture, consistency and stability while helping prevent ingredient separation and moisture loss. It is also widely used in detergents, ceramics, paper processing, mining and water-based formulations.
All Chemical supplies high purity Food Grade Sodium Carboxymethyl Cellulose suitable for a wide range of manufacturing and processing applications throughout Australia.
It functions as a highly versatile thickener, stabiliser, binder, and viscosity modifier across food, beverage, cosmetic, pharmaceutical, and various water-based industrial manufacturing systems.
Yes. This premium-grade cellulose derivative is widely utilised as a high-performance thickener to smoothly adjust and optimise final textures in food, cosmetics, and industrial detergents.
Yes. Sodium carboxymethyl cellulose is a premium water-soluble cellulose derivative that easily dissolves to form clear to slightly hazy, highly functional viscous liquid solutions.
Absolutely. All Chemical supplies high-purity, premium food-grade CMC that is completely safe and suitable for a wide range of processing applications throughout Australia.
CMC actively improves overall texture, consistency, and stability. It provides excellent water retention, helps prevent settling, and stops ingredient separation or severe moisture loss.
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